Pork Roast. Schweinsbraten.

The Meat Project - Pork - Schwein - Pork Roast - Schweinsbraten - Pork Neck - SChweinsschopf - Donnie Brasco

Pork Roast. Schweinsbraten.

Pork Neck. Schweineschopf.

1.18kg

Roasted / Gebraten: 0.89kg

Butcher / Fleischer: Jöbstl, Austria.

Rub Recipe / Marinade Rezept: like / wie Aromatic Shoulder of Pork “Donnie Brasco”, in: The River Cottage Meat Book. Hugh Fearnley-Whittingstall, p.231.