Steak Tartare. Beef Tartar.

The Meat Project - Beef Tartar - Steak Tartar - Rind - Lisbon - Canthino do Avillez

Steak Tartare with NY style potatoes – Uncooked beef steak, minced by hand, seasoned with a Dijon mustard emulsion, with a side of french-fries with grated parmesan, truffle aroma and basil. Beef Tartar.

Restaurant: Canthino do Avillez, Lisbon, Portugal. Lissabon.